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Titanium Double-Wall Bowl
In East Asia, people have a rich tradition of using bowls to eat rice, soup, and noodles. The lower class typically used Earthenware Clay bowls which were rough in texture, while the upper class used Porcelain bowls which were more beautiful. However, both types of bowls were fragile and could easily break.
To address this issue, titanium bowls have been introduced as a durable and lightweight alternative. Titanium is a strong and biocompatible material that is safe to use and does not impart any flavor to your food. It is also easy to clean, making it a convenient choice for your everyday use.
Features Of The Best Titanium Dinnerware Bowls
Following the traditional Asian bowl design, the SilverAnt Conical Titanium Double-Wall Bowl is 450ml/15.2 fl oz in volume and barely weighs 119g/4.2 oz, big enough to serve a hearty meal to you while still being portable.
Moreover, the bowl’s double-wall construction provides excellent heat preservation, making it ideal for serving you hot oatmeal in the morning during the winter months. Furthermore, it can also be used as a snack, salad, or fruit bowl when serving cold dishes.
In addition to its functionality as a food bowl, the SilverAnt backpacking bowl can also be used as a teapot for Northern Chinese-style Brewing. Simply add tea leaves to the bowl and pour hot water directly into it, allowing it to steep for a while before serving.
The SilverAnt Titanium Dinnerware Bowl is built for a lifetime, making it a great choice at home alongside your other dinnerware.
The dishware nests a cone-shaped 250ml/8.5fl oz bowl, making it a space-saving choice for those with limited storage space.